Classic Margherita Pizza
A blistered, chewy homemade crust topped with bright tomato sauce, fresh mozzarella and basil β the pizza that started it all.
Explore 20 kitchen-tested recipes β from quick breakfasts and weeknight dinners to show-stopping desserts. Filter by category or search by ingredient.
A blistered, chewy homemade crust topped with bright tomato sauce, fresh mozzarella and basil β the pizza that started it all.
Tall, tender diner-style pancakes with golden edges and a gentle tang from buttermilk. Ready in 25 minutes.
The authentic Roman way β silky egg and pecorino sauce, crisp guanciale and plenty of black pepper. No cream needed.
Pan-seared salmon with a sticky, glossy honey-garlic glaze. A 20-minute dinner that tastes like a restaurant dish.
Fluffy quinoa with cucumber, tomatoes, olives, chickpeas and feta in a zesty lemon-herb dressing. Perfect for meal prep.
Yogurt-marinated chicken, charred and simmered in a rich, gently spiced tomato-cream sauce. A takeaway favorite made at home.
Juicy, deeply browned patties on toasted brioche with melty cheese and a tangy house sauce. Backyard perfection.
Roasted sweet potato, crispy chickpeas, crunchy vegetables and a creamy tahini dressing over brown rice. Fully plant-based.
Oven-roasted tomatoes, garlic and onion blended into a velvety soup with fresh basil. Comfort in a bowl.
A savory soy-based broth, springy noodles and marinated soft-boiled eggs β homemade ramen in under an hour.
Smoky, savory fried rice packed with vegetables and scrambled egg. The best way to use leftover rice.
Creamy smashed avocado on crunchy sourdough, crowned with a perfectly poached egg and chili flakes.
A steakhouse-quality ribeye with a deep crust, basted in foaming garlic-thyme butter. Special-occasion easy.
Juicy chicken marinated in lemon, garlic and herbs, grilled with peppers and onion. Great for parties and weeknights.
Thick brioche soaked in vanilla-cinnamon custard and pan-fried until crisp and golden. Weekend brunch, sorted.
Four ingredients, five minutes of work and a long rest give you a bakery-style loaf with a crackling crust.
Crisp edges, gooey centers and toffee notes from browned butter. The chocolate chip cookie, perfected.
Moist, deeply chocolatey layers with silky chocolate buttercream. The celebration cake everyone asks for.
Layers of creamy Greek yogurt, fresh berries and homemade honey-oat granola. A five-minute breakfast.
Sweet cherry tomatoes burst in garlicky olive oil, tossed with pasta, basil and Parmesan. Ready in 20 minutes.
No recipes match your search. Try another ingredient or category.